Mo-Ho for Sagittarius and Capricorn!
Here are the monthly horoscopes for Sagittarius and Capricorn complete with food and wine pairings... and some super Star Chefs!

Capricorn,
Sagittarius,
astrology,
foodie,
horoscope Here are the monthly horoscopes for Sagittarius and Capricorn complete with food and wine pairings... and some super Star Chefs!

Capricorn,
Sagittarius,
astrology,
foodie,
horoscope See the world... must have tickets!
november 22 - december 21
ruled by: jupiter
status: I understand 
quickfire:
Encarta defines abundance as a fullness of spirit that overflows. That is you, Sag, in loads. Your free spirit craves travel and you adore foreign foods as long as you can find the locals' hangout. You love to be entertained while eating... good jokes or dinner theater, either works fine. Keep the overindulgence in check, except for your famous, first-class backyard barbecues!
horoscope:
Your plethora of personal relationships benefit well from the full moon lunar eclipse on the 10th. Use this planetary advantage to do some needed connection maintenance by planning spirited lunches in the square and hot chocolate meet ups under the holiday lights, but stay put on decision making until your heart settles on its intentions. Your temperament for living life large can cause unexpected expenses under the influence of the new moon in Capricorn on December 24th and the spirit of holiday surprises. Use your unique creativity to pull together fun and inspiring gifts within budget. You can make a splash in January after the
year-end bonus!
Your pairing: Breakfast for dinner! Crispy bacon and hashbrown quesadillas with quail eggs (Chef Bobby Flay) - paired with a chilled and bubbly Chandon Rosé
StarChefs: Rick Bayless, Bobby Flay, Duff Goldman, Jacques Pépin
News flash...we know who you are!
october 23 - november 21
ruled by: mars
status: I create
quickfire:
Scorpio is the only Sun Sign that can make sleazy the new fine dining experience. You love dark, secluded, mysterious places where you can be incognito and embrace your wild side. Your intense extremes motivate you toward harsh diets. Give yourself a break and indulge in more of your favorite foodie experiences, which include spicy red sauces, rich seafoods, mushrooms and lots of proteins... oh, and cocktails! Give your local mixoligist a run for they money!
Scorpio, you keep us on our toes and enrich our spheres.
star bytes:
Determined and forceful
Powerful and passionate
Exciting and magnetic
Jealous and resentful
Compulsive and obsessive
Secretive and obstinate
StarChefs: Gordon Ramsay and Rocco DiSpirito

Ramsay,
Rocco DiSpirito,
Scorpio,
astrology,
foodie virgo - august 23 - september 22
ruled by: mercury
status: I analyze
Quick Fire: Recipe dissection is a favorite pastime for our analytical Virgoans. You are likely to be a vegetarian or have acute tendencies toward certain food philosophies. Your foodie birthright is a nourishing diet of nuts, grains, beans, seeds and plain yogurt...
boring! It's okay, someone has to keep us healthy! Avoid noisy crowds, they cause stress and disturb your perfectionist eating rituals. You are benevolent to a fault... tweeting your generous spirit helps our world evolve.
September Horoscope:
It’s time to believe what others have known for a long time… you are a star and can manifest your daydreams with little effort bringing you the recognition you truly want. Embrace this side of yourself and practice creativity. The kitchen is a good place to start breaking out. The full moon on the 12th will support these efforts by sharpening your skills of persuasion and keeping you in tune with partners of all types. Plan a special party for your birthday and show them your flair. Remember… life encompasses work AND play!
Your pairing: Summer pineapple glazed Cornish game hen with pine nut wild rice stuffing and crispy Pinot Grigio.
StarChefs: Mario Batali, Todd English, Michael Symon, Rachel Ray, Padma Lakshmi, Donatella Arpaia
Out To Eat…
Choose a clean and efficient vegetarian cafe. A like-minded place where their pickiness won’t draw attention… a safe bet and comfort zone for them to open up.
At Home…
Don’t expect frilly gourmet cooking… they will serve simple dishes with whole grains and vegetables. Enjoy their enthusiasm to share.
How to Impress…
Understand them, hug them, and give them simple, meaningful gifts.
Gift Foods…
A lovely woven burlap reusable grocery bag filled with potting herb seeds, an organic chili mix, and the latest trend in tabouli!
Here are the the Leo and Virgo birthday horoscopes... (usually) published in Napa Valley Life. This one missed the final Aug/Sep issue, but we still have it here for your reading pleasure!
There were lots of great StarChefs born under these two creative signs!

LEO
Summer sets the perfect stage for our shimmering Leo all-stars. Be sure to pace yourself at the BBQ parties, both your own and others, and give yourself plenty of quiet time to reconnect with your intuition. But, of course, bring on the cake and ice cream sundae bar for your big day… just reign in the temptation to celebrate all month! As Venus advances through Leo up to the 20th, your popularity soars and the law of attraction is abundant. The full moon on the 13th stimulates romance sizzle… now is the time to plan that weekend getaway.
Your pairing: Grilled filet mignon au poivre with fresh asparagus pasta salad and a spicy Zinfandel.
StarChefs: Julia Child, Alton Brown, Tom Colicchio, Giada DeLaurentiis, David Rocco, Martha Stewart
VIRGO
It’s time to believe what others have known for a long time… you are a star and can manifest your daydreams with little effort bringing you the recognition you truly want. Embrace this side of yourself and practice creativity. The kitchen is a good place to start breaking out. The full moon on the 12th will support these efforts by sharpening your skills of persuasion and keeping you in tune with partners of all types. Plan a special party for your birthday and show them your flair. Remember… life encompasses work AND play!
Your pairing: Summer pineapple glazed Cornish game hen with pine nut wild rice stuffing and crispy Pinot Grigio.
StarChefs: Mario Batali, Todd English, Michael Symon, Rachel Ray, Padma Lakshmi, Donatella Arpaia
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